Morey's Crystal Blue Food Machinery Synthetic Grease EP2

CRYSTAL BLUE GREASE is a unique synthetic grease formulated from synthetic base oils, a proprietary inorganic thickener system and special extreme pressure and adhesive additives. It has no dropping point and is non-melting. It is transparent and is dyed deep blue for easy identification and distinction from other greases. CRYSTAL BLUE GREASE is NSF H-1 classified where incidental food contact may occur. With its 40 lbs. Timken OK Load Test rating, it offers the Food and Beverage industry H-1 grease that is real EP grease for maximum wear protection.

Features:

• Exceptional High-Temperature bearing performance.
• Excellent resistance to water wash-out.
• High Resistant to Chemicals / Cleaners.
• Wide Operating Temperatures
• Superior rust protection.
• Extreme pressure characteristics for maximum wear protection of highly loaded or shock loaded bearings.
• Adhesive, tacky grease that stays in place.
• Exceptional oxidation resistance for long service life.
• Certified Kosher and Pareve for Passover.
• Halal certified.

Typical Uses: 

• Used for both plain and antifriction bearings in food processing equipment, especially high water-wash or high temperature applications where H-1 greases are required.
• High Temperature oven and fan bearings.
• High Water Wash out bearing applications.
• General purpose grease for all types of plants and No-Melt conditions.
• Not recommended for High speed bearings operating over 3,000 rpm.
• Suitable for use on O-rings and all rubber components.
• Asure Quality Certification 21 CFR/NSF
• MPI Approved C 15
• NSF H-1 CERTIFIED

Available in:

• 450gm cartridges
• 2.5kg pail
• 18kg pail (NZ)
• 20kg pail (AU)
• 55kg drum
• 180kg drum